Pistachio pesto.
A delicious preparation ready to season our first courses and to give us all the typical properties of the Sicilian pistachio. This fruit is low in cholesterol and sodium but rich in vitamin B6, which contributes to the good utilization of protein taken in food. So not only a great gourmet product, but also a good food ingredient contained in a very inviting-looking jar.
INGREDIENTS: Pistachio (Pistacia vera) 75 percent, sunflower seed oil, salt, pepper.
Weight: 180 gr
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