Mullet bottarga


Additional information


Grated mullet bottarga.

Bottarga is a food consisting of the gonads of fish, whose eggs are salted and dried and finally grated. This

precious preparation is mostly used to season pasta, famous are the spaghetti alla bottarga, but in some places on the island it is sprinkled on the sea pizza of Favignana. which unlike that of tuna

Packaging: 40 g. 

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